Posted by Bev on February 24th, 2007 in Main Dishes, Seafood Recipes
Looking for a new dish to use that tuna with. Well here is one that is easy to make, delicious, and healthy.
1 package refrigerated crescent rolls
1 9 1/4 oz can tuna, drained and flaked
1/2 cup chopped celery
1/4 cup green goddess salad dressing
2 cups chopped lettuce
2 medium tomatoes, sliced
4 slices American cheese (cut in half [...]
Posted by Bev on February 24th, 2007 in Main Dishes, Salad Recipes
Tired of the store bought croutons then try fresh baked croutons to spice up your salads. Very easy to make and you can use a variety of seasonings.
Brush bread slices lightly with melted butter or margarine. Cut to desired size cubes. Sprinkle with garlic, crushed dried herbs, onion power, or any type [...]