Gift Ideas, Gift Wrap, Recipes and More

Posted by Cindy on December 8th, 2006 in Appetizer Recipes

2 pounds Velveeta cheese, cubed

4 cans (14 to 16 ounces each) chili without beans

2 cans (7 ounces) chopped green chilies

Mix all ingredients, then heat slowly in Dutch oven until melted. Stir again. 

Then just dip with your favorite chip!