Wild Rice Stuffed Squash

Posted by Cindy on November 22nd, 2006 in Side Dish Recipes

1 package (6 ounces) long grain and wild rice mix 2 1/3 cups vegetable or chicken broth 1 teaspoon rubbed sage* 1 teaspoon dried thyme 2 celery ribs, chopped 

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Betty Crocker – Herb Rubbed Rib Roast

Posted by Cindy on November 22nd, 2006 in Beef Recipes, Main Dishes

1 (4 pound) beef rib roast 3 cloves garlic, divided use 1/4 cup Dijon-style mustard 3/4 cup chopped fresh parsley

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